Matera Cooking Class

Farmhouse Pasta Cooking Class

Matera Cooking Class

★ 5 (96 reviews)

Farmhouse Pasta Cooking Class, 4 hours, rated 5 across 96 traveller reviews.

from $160 Cooking class seats are priced from $160 per guest.

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Tastes of Matera

Farmhouse Pasta Cooking Class, 4 hours, rated 5 across 96 traveller reviews.

Overview

Four hours at a traditional farm in the Matera countryside. That is the shape of this cooking class, which hosts no more than six travellers at a time and pairs them with a local family. The visit begins outdoors with a walk through the farm's olive and orange groves before anyone ties on an apron.

The kitchen session is the heart of it. When the cooking is done, everyone sits down to a country-style lunch built around what the group has made: the pasta with its traditional sauce as the primo, a spread of local antipasti, plus snacks, wine and water.

The class suits travellers who want a break from sightseeing, and anyone curious about rural life in the region rather than another monument. One reviewer described a wonderful day with delightful hosts, and left with a list of their favourite restaurants, bars and cafes in Matera. It starts at 10:00 and returns to the original meeting point.

What's Included

Included

  • Lunch (During this experience, guests will be provided with: Snacks, A fresh pasta in traditional sauce ‘Primo’. A range of traditional, local antipasti. Wine and water included.)

Itinerary

  1. Meet at the bus stationThe meeting point is the bus station at Piazza Giacomo Matteotti 20, Matera. The class starts at 10:00.
  2. Travel to the farmhouseThe group heads out to a traditional farm in Matera's rural surroundings.
  3. Walk the grovesGuests meet the local family and wander the farm's olive and orange groves with them.
  4. Cooking sessionEveryone works in the kitchen preparing fresh pasta and other classic dishes under the hosts' guidance.
  5. Country-style lunchThe group eats together: antipasti, the pasta in traditional sauce, snacks, wine and water.
  6. Return to MateraThe experience ends back at the original meeting point, four hours after the 10:00 start.

What To Expect From The Tour

A few practical points worth knowing before booking this class.

Common issues. The class needs a minimum number of travellers to run; if that minimum is not met, guests are offered a different date or experience, or a full refund. Confirmation can take up to 48 hours after booking and depends on availability. Cancellations made less than 24 hours before the 10:00 start receive no refund.

Common Questions

What is included in the price?

Lunch is included, covering snacks, a fresh pasta in traditional sauce as the primo, a range of traditional local antipasti, and wine and water. The cooking class itself and the walk through the olive and orange groves are part of the experience.

Where does the class meet?

The meeting point is the bus station at Piazza Giacomo Matteotti 20, Matera. The activity ends back at the same spot and starts at 10:00.

How long is the cooking class?

The experience lasts four hours, from the 10:00 start until the return to the meeting point.

Is it suitable for wheelchair users or families?

Yes, according to the listing. The experience is wheelchair accessible and pushchair accessible, service animals are allowed, and it is near public transportation.

What is the cancellation policy?

A full refund is available if you cancel at least 24 hours before the start time. Cancellations or changes inside that 24-hour window are not refunded or accepted, and cut-off times follow local time. If the operator cancels because the minimum number of travellers is not met, you get a different date or experience, or a full refund.

How many people are in the class?

The maximum is six travellers, which keeps the session small. Confirmation arrives within 48 hours of booking, subject to availability.

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